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The election of pork producer delegate candidates for the 2015 National Pork
Producers (Pork Act) Delegate Body will take place at on July 13 at 2 p.m. in
conjunction with a membership meeting of Wyoming Pork Producers Council in
Hampton Inn Meeting Room, 496 Airport Road, in Rawlins. All
Wyoming pork producers are invited to attend.
Any producer, age 18 or older, who is a resident of the state and has paid all
assessments due may be considered as a delegate candidate and/or participate
in the election. All eligible producers are encouraged to bring with them a sales
receipt proving that hogs were sold in their name and the checkoff deducted.
For more information, contact Wyoming Pork Producers Council, PO Box 497, Jordan, MT, 406-557-2980.

            Each spring, the Wyoming Livestock Roundupturns to its readers in search of the next two inductees for the Wyoming Agriculture Hall of Fame.

            Started in 1992, the Ag Hall of Fame recognizes two individuals or couples each year who have made an impact in Wyoming’s agriculture industry. From civic engagement and leadership activities to innovative practices and advocacy, inductees are men and women who strongly represent the industry

            “There is always somebody along a country road that deserves this recognition,” says Dennis Sun, Wyoming Livestock Roundup publisher. “It’s a good time for neighbors and business associates to put in an application and give these people the recognition they deserve.”

            Nominations for induction into the Wyoming Ag Hall of Fame are available at or by contacting the Roundup at 307-234-2700 or This email address is being protected from spambots. You need JavaScript enabled to view it.. The nomination form asks for a list of the nominee’s civic and agriculture achievements, volunteer activities and recognitions.

            After the nomination deadline, a panel of three independent judges review and rank applications to select the winners. Hall of Fame inductees will be honored at the Wyoming Ag Hall of Fame picnic, held in conjunction with the Wyoming State Fair, scheduled for Aug. 15 in Douglas.

            Nominations are due by June 11. Mail completed nomination forms to Wyoming Livestock Roundup, PO Box 850, Casper, WY 82602 or e-mail forms to This email address is being protected from spambots. You need JavaScript enabled to view it.. Feel free to include any supplemental information, including letters of support, with the nomination forms. Nominations remain eligible for three years.

            Call 307-234-2700 or e-mail This email address is being protected from spambots. You need JavaScript enabled to view it. with any questions or concerns.

Congratulations to Pam Brinton for winning our August caption contest! Check it out below!

"Are there treats in that bag? It smells like there are treats!"

Casper –
As summer draws closer, the Wyoming Livestock Roundup is preparing to select the 2014 Wyoming Agriculture Hall of Fame inductees. We need your help to identify those Wyoming farmers, rancher, agri-business people and ag industry supporters who have contributed to the agriculture industry in our state.

            “The Wyoming Ag Hall of Fame award was first started in 1992 to recognize the leadership in the ag community,” says Wyoming Livestock Roundup Publisher Dennis Sun. “The need is there to recognize people who have been leaders, given themselves, their time and countless resources to help the ag community in the state”

            Last year’s inductees were Dick Loper of Lander and Jw and Thea Nuckolls of Sundance.

            To nominate someone for the Wyoming Agriculture Hall of Fame, click here to fill out the online survey or download a PDF version of the application. An application can be also be obtained by emailing This email address is being protected from spambots. You need JavaScript enabled to view it..

            Nominations must be submitted by June 20. Submissions can be emailed to This email address is being protected from spambots. You need JavaScript enabled to view it., send electronically at or mailed to PO Box 850, Casper, WY 82602.

            After all nominations are received, a panel of three judges independently rank nominees and select the year’s inductees. A belt buckle and poster are presented to the winners at the 2014 Roundup picnic, held on Wednesday during the Wyoming State Fair each year.

            For more information, contact the Wyoming Livestock Roundup at 307-234-2700.


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